SİLİFKE TAŞUCU VOCATIONAL SCHOOL
Course Name   HOTEL MANAGEMENT
Semester Course Code Theoretical / Practice time ECTS
2 7019275 2 / 0 2
Course Degree Associate's Degree
Course Language Turkish
Format of Delivery: Face to Face
Course Coordinator Lecturer Kazım ESER
Coordinator e-mail kazimeser selcuk.edu.tr
Instructors
Öğr.Gör. İshak KOZAK
Asistant Instructors
Course Objectives Giving management on hospitality industry.
Basic Sciences Engineering Scinces Social Sciences Educational Sciences Artistic sciences Medical Science Agricultural sciences
0 0 100 0 0 0 0
Course Learning Methods and Techniquies
Presentation and discussion.
Week Course Content Resource
1 Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
2 Management in hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
3 Human resources management in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
4 Human resources management in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
5 Marketing in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
6 Marketing in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
7 Customer relations management in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
8 Midterm Exam
9 Customer relations management in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
10 Publice relations in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
11 Publice relations in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
12 Accounting in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
13 Financilam management in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
14 Rooms department management in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
15 Food and beverage services management in Hotel industry Otel İşletmeciliği M.A. Kozak, Detay Yayıncılık, Ankara, 2012.
Assesment Criteria   Mid-term exam Final exam
  Quantity Percentage Quantity Percentage  
Term Studies : - - - -
Attendance / Participation : - - 1 5
Practical Exam : - - - -
Special Course Exam : - - - -
Quiz : - - 1 5
Homework : 1 5 - -
Presentations and Seminars : 1 5 - -
Projects : - - - -
Workshop / Laboratory Applications : - - - -
Case studies : - - - -
Field Studies : - - - -
Clinical Studies : - - - -
Other Studies : - - - -
Mid-term exam   1 30 - -
Final exam   - - 1 50
ECTS WORK LOAD TABLE   Number Duration
Course Duration : 14 2
Classroom Work Time : - -
Presentations and Seminars : 1 5
Course Internship : - -
Workshop / Laboratory Applications : - -
Field Studies : - -
Case studies : - -
Projects : - -
Homework : 1 5
Quiz : 1 5
Mid-term exam : 1 7
Final Exam : 1 10
ECTS 2
No COURSE LEARNING OUTCOMES CONTRIBUTION
D.Ö.Ç. 1 Know the general concept of hospitality 4
D.Ö.Ç. 2 Have information on the departments of the industry 4
D.Ö.Ç. 3 Know the workflow and control mechanism 3
* 1: Zayıf - 2: Orta - 3: İyi - 4: Çok İyi
COURSE LEARNING OUTCOMES AND PROGRAM OUTCOMES AND RELATIONSHIPS MATRIX

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