GRADUATE SCHOOL OF HEALTH SCIENCES
hayvan_besleme_ve_beslenme_hastaliklari_ Yüksek Lisans - Doktora - Tessiz Yüksek Lisans
Course Name   DIGESTIBILITY AND METABOLISM IN RUMEN
Semester Course Code Theoretical / Practice time ECTS
1 3256001027 2 / 0 3
Course Degree Master's Degree
Course Language Turkish
Format of Delivery: Face to Face
Course Coordinator Nurettin Gülşen
Coordinator e-mail ngulsen selcuk.edu.tr Selçuk Üniversitesi Veteriner Fakültesi Hayvan Besleme ve Beslenme Hastalıkları Anabilim Dalı, 42250 Kampüs Konya, Türkiye.
Instructors
Nurettin Gülşen
Asistant Instructors
Course Objectives Teaching of anaerobic fermentation and metabolic events that occur in rumen.
Basic Sciences Engineering Scinces Social Sciences Educational Sciences Artistic sciences Medical Science Agricultural sciences
0 0 0 0 0 100 0
Course Learning Methods and Techniquies
Oral education
Week Course Content Resource
1 Anatomy and development of rumen Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
2 Rumen physiology Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
3 Anaerobik digestion and metabolism Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
4 Rate and extent of digestion in rumen Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
5 Digesta flow and factors that s flow in rumen Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
6 Effects of forages on ruminal microbes Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
7 Effects of forages on ruminal microbes Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
8 Effects of concentrate feed sources on ruminal microbes Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
9 Effects of concentrate feed sources on ruminal microbes Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
10 Volatile fatty acid production and metabolism in rumen Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
11 Volatile fatty acid production and metabolism in rumen Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
12 Carbohydrate metabolism in rumen Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
13 Protein metabolism in rumen Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
14 Fat metabolism in rumen Quantitative Aspects of Ruminant Digestion and Metabolism (Dijsktra, J., Forbes J.M., Forbes J.) The Microbiology of Anaerobic Digesters (Gerardi M.H.) Scientific Journals
15 Final exam
Assesment Criteria   Mid-term exam Final exam
  Quantity Percentage Quantity Percentage  
Term Studies : - -
Attendance / Participation : - -
Practical Exam : - -
Special Course Exam : - -
Quiz : - -
Homework : - -
Presentations and Seminars : - -
Projects : - -
Workshop / Laboratory Applications : - -
Case studies : - -
Field Studies : - -
Clinical Studies : - -
Other Studies : - -
Mid-term exam   - -
Final exam   1 100
ECTS WORK LOAD TABLE   Number Duration
Course Duration : 14 2
Classroom Work Time : 14 2
Presentations and Seminars : - -
Course Internship : - -
Workshop / Laboratory Applications : - -
Field Studies : - -
Case studies : - -
Projects : - -
Homework : 6 6
Quiz : - -
Mid-term exam : - -
Final Exam : 1 1
ECTS 3
No COURSE LEARNING OUTCOMES CONTRIBUTION
D.Ö.Ç. 1 Rumen condiditions will be learned. 4
D.Ö.Ç. 2 Anaerobic fermentation will be learned. 4
D.Ö.Ç. 3 Nutrients and the evaulation of end products of different nutrient fermentations will be learned. 3
* 1: Zayıf - 2: Orta - 3: İyi - 4: Çok İyi
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