GRADUATE SCHOOL OF HEALTH SCIENCES
hayvan_besleme_ve_beslenme_hastaliklari_ Yüksek Lisans - Doktora - Tessiz Yüksek Lisans
Course Name   Nutrition of Sheep and Goat
Semester Course Code Theoretical / Practice time ECTS
1 3256001007 2 / 0 3
Course Degree Master's Degree
Course Language Turkish
Format of Delivery: Face to Face
Course Coordinator Doç Dr Esad Sami POLAT
Coordinator e-mail epolat selcuk.edu.tr
Instructors
Asistant Instructors
Course Objectives Discussion of sheep and goat nutrition aspects on postgraduate level
Basic Sciences Engineering Scinces Social Sciences Educational Sciences Artistic sciences Medical Science Agricultural sciences
0 0 0 0 0 100 0
Course Learning Methods and Techniquies
Studying on Text boks, scientific assays, on-line databases,
Week Course Content Resource
1 Understanding advantages of small ruminants in animal production Text books, scientific assays, on-line databases
2 feeds Text books, scientific assays, on-line databases
3 forages, pastures, meadows Text books, sci.assays, databases
4 concentrates and native feeds
5 feeding strategies Text books, scientific assays, on-line databases,
6 feeding and reproduction Text books, scientific assays, on-line databases,
7 feeding and compensatory growth Text books, scientific assays, on-line databases,
8 feeding and milk production Text books, scientific assays, on-line databases
9 Conventional feeding Text books, scientific assays, on-line databases
10 Small rumi production Text books, scientific assays, on-line databases
11 Supplementary feeding Text books, scientific assays, on-line databases
12 Feeding sheep and goat targeting different market conditions. Text books, scientific assays, on-line databases
13 Alternative feeds Text books, scientific assays, on-line databases
14 nutrition and body composition. Text books, scientific assays, on-line databases
Assesment Criteria   Mid-term exam Final exam
  Quantity Percentage Quantity Percentage  
Term Studies : - -
Attendance / Participation : - -
Practical Exam : - -
Special Course Exam : - -
Quiz : - -
Homework : - -
Presentations and Seminars : - -
Projects : - -
Workshop / Laboratory Applications : - -
Case studies : - -
Field Studies : - -
Clinical Studies : - -
Other Studies : - -
Mid-term exam   - -
Final exam   1 100
ECTS WORK LOAD TABLE   Number Duration
Course Duration : 14 2
Classroom Work Time : - -
Presentations and Seminars : - -
Course Internship : - -
Workshop / Laboratory Applications : - -
Field Studies : - -
Case studies : - -
Projects : - -
Homework : - -
Quiz : - -
Mid-term exam : - -
Final Exam : 1 62
ECTS 3
No COURSE LEARNING OUTCOMES CONTRIBUTION
D.Ö.Ç. 1 Nutrition of breeder, dairy and meat sheep and lambs in different production systems. 4
D.Ö.Ç. 2 Nutrition of breeder, dairy and meat goat and kids in different production systems 4
D.Ö.Ç. 3 Advantages of sheep and goat as farm animals utilizing fibrous feed. 4
D.Ö.Ç. 4 concentrates and native feeds 4
* 1: Zayıf - 2: Orta - 3: İyi - 4: Çok İyi
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